Delicious, quality and authentic Chinese noodles, congee, siopao and siomai – these are the stuffs that made LING NAM famous for more than half a century.
That's what their ads say, so I took the liberty of trying them out. It was with one of Rence Chan's food tours and he said that we should go to Ling Nam earlier to avail their congee (lugaw) since it's a best seller and they always ran out of it if you come in late.
So, since it was quite early I have the chance to see them still making their famous wanton and shomai. That's a lot of shomai.
Ok, so here are the congee, plus some siopao. Here are some mixed congee (with some pork innards, tripe and liver) , a bola-bola lugao (with pork meat balls) and a fish congee. There are also some black bean siopao and pork asado siopao.
Ling Nam Wanton Parlor
616 T. Alonzo St., Sta Cruz, Manila
Tel No: (632) 733.5231 / 733.5234