I heard that here in Manila, the price of organic vegetable is really sky high as they say. Now, then I saw in Cavinti, Laguna that farmers sell them quite cheap. So, you'll get at least 30 to 60 turnovers of profit.
The problem... Where will I sell these vegetables?
Oh, and by the way, in Cavinti people seems to be fond of home industries. Check some of their products...
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| A sample of their "atcharang talong" (pickled eggplant) and the "leputi" jam. |
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| Leputi jam. Leputi or wild black berries which simply grows everywhere in Cavinti, Laguna |
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| A wine made from "leputi" (wild blaackberry) |
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| Home made chocolate tables. They sell it for P 50.00 per pack. |
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